At The Landings Club, first-class cuisine is just a golf cart ride away. With seven dining options including four full-service clubhouses, you can dine around the world without even leaving the island. Culinary offerings range from traditional steakhouse and sushi to low country traditional and fresh coastal catches.

The Plantation, Oakridge, Deer Creek and Marshwood Clubhouses offer our members a wide variety of dining experiences and entertainment opportunities. Each of our clubhouses boasts a distinctive architectural style and atmosphere while providing the highest standards of quality in food and service. Our culinary staff is the best in the region and our chefs write menus and prepare dishes with thoughtful consideration to local sourcing, organic ingredients and member preferences.

Explore each clubhouse's unique offerings using the dining menu navigation.